Blueberry Peach Cobbler is the kind of quintessential dessert that truly celebrates the bounty of summer. Featuring beautiful blueberries, luscious peaches and a wonderfully easy topping made from Bisquick, this cobbler bakes up like a dream and provides the perfectly sweet ending to a relaxed Memorial Day meal. And of course, it looks so pretty in this Old World 2.5 quart baker 😉
Instant tapioca is the key to thickening the fruit filling. And whether you’ve got fresh or frozen fruit on hand, this recipe’s got you covered – offering up adjusted bake times to accommodate either.
What could be a nicer treat than a big bowl of Blueberry Peach Cobbler at a Memorial Day get-together? The only improvement might be a nice scoop of creamy vanilla ice cream on top 😉