Dessert-Dips-no-Spoons_final

White Chocolate Marshmallow Dip

Total Time:
10 mins
Prep Time:
10 mins
Yield:
10 servings
Dish Size:
8oz Bowl
print this recipe
December 1, 2016

Ingredients

  • 1/3 cup white chocolate chips
  • 3 Tablespoons heavy cream
  • 8 ounces cream cheese
  • 1/2 cup powdered sugar
  • 1 1/2 teaspoons vanilla
  • 1 (7 ounce) jar marshmallow fluff
  • Fruit, Vanilla Wafers & Brownie Bites, for serving

Directions

  1. Place white chocolate chips and heavy cream in a temp-tations bowl.  Microwave for 20 seconds.  Stir and microwave again for 20 seconds.  Stir until smooth and set aside.
  2. In the bowl of a stand mixer blend the cream cheese, powdered sugar and vanilla until smooth.
  3. Blend in the white chocolate mixture.
  4. Add in the marshmallow fluff and blend until smooth.
  5. Scoop into your temp-tations 8 ounce bowl, cover with plastic wrap and refrigerate until ready to serve.  If desired serve with sliced fruit, vanilla wafers or brownie bites.  Yum!
Tell us what you think!
Disqus
comments powered by Disqus