Pumpkin Spice Fluff Dip

Total Time:
10 mins
Prep Time:
10 mins
6 servings
Dish Size:
1 Quart
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September 15, 2015


  • 1 (5 ounce) box instant vanilla pudding mix
  • 1 (15 ounce) can pumpkin puree
  • 1 teaspoon pumpkin pie spice
  • 1 (16 ounce) container frozen whipped topping, thawed


  1. Place pudding mix, pumpkin puree and pumpkin pie spice in a 1 quart temp-tations® bowl. Mix with a spoon until smooth. 
  2. Fold in whipped topping. 
  3. Serve in mixing bowl or transfer to a hollowed out fresh pumpkin. Tastes great with cookies or sliced fruit. Cover and chill if not serving right away. 
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