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Oh So Simple Brownies

Total Time:
35 mins
Prep Time:
10 mins
Cook Time:
25 mins
Yield:
9 servings
Dish Size:
8 x 8 baker
print this recipe
March 27, 2015

Ingredients

  • 8 ounces unsweetened baking chocolate
  • 1/2 cup salted butter
  • 1 cup sugar
  • 3 eggs
  • 1 cup flour

Directions

  1. Preheat oven to 350 degrees.
  2. Place chocolate and butter in a small saucepan. Cook over medium-low heat until chocolate is completely melted. Stir frequently. 
  3. Remove from heat and add to a bowl along with sugar. Beat well. Blend in eggs until smooth. Stir in flour. 
  4. Pour batter into your temp-tations® 8 x 8 baker. Spread evenly. Bake for 25 minutes or until a toothpick inserted into the center comes out clean. Cool completely before cutting. 
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