Breakfast-Butters

Jam Butter

Total Time:
5 mins
Prep Time:
5 mins
Yield:
12 servings
Dish Size:
8oz Bowl
print this recipe
December 1, 2016

Ingredients

  • 1 stick butter
  • 1/4 cup jam, any flavor

Directions

  1. Place the butter in the bowl of a stand mixer.  Whip for 2 minutes or until light and fluffy.
  2. Slowly blend in jam until fully incorporated.
  3. Scoop into your temp-tations 8-ounce bowl and serve with your favorite bread or pastry.
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