
Though I’ll admit that I usually just throw a little of everything into my chopped salads, this combination with broccoli, Cheddar cheese, egg, bacon, and onion is one of my favorites – especially when paired with a creamy dressing. – …
2 tablespoons butter, melted
3 tablespoons olive oil
1 teaspoon poultry seasoning
1 tablespoon parsley flakes
1 teaspoon salt
¼ teaspoon pepper
2 ribs celery, cut into 1 inch lengths
2 carrots, peeled and cut into 1 inch lengths
3 cups sliced yellow squash
3 cups sliced zucchini
1 red bell pepper, chopped
4 tablespoons olive oil
½ teaspoon salt
¼ teaspoon pepper
1/8 teaspoon garlic powder
4 (4-6 ounce) salmon fillets, skinless
½ cup chopped pecans
¼
1 pound lean ground beef
½ cup chopped white onion
¼ teaspoon pepper
1 tablespoon fresh chopped cilantro
1 can (28 ounces) green enchilada sauce
12 corn tortillas
2 cups cheddar jack cheese
1 tomato, diced
1 can (2
Swedish Meatballs have always been a family favorite of ours! A Christmas Eve tradition, they’re even better when made with a mixture of ground beef, lamb, and veal – rather than just ground beef. – Tara
Nonstick cooking spray