recipes

This is a very welcome change from your average pasta or rice dishes. It’s light and subtle, sweet and nutty, and very easy to make. – Tara

Ingredients: …

1 (6-ounce) package pearl couscous (also called Israeli couscous)
1 tablespoon plus

Colorful and tasty, this dip is a breeze to make and looks great surrounded by bright vegetables and mini pita chips. Remember, presentation is everything! – Tara

Ingredients: …

1 (15.5-ounce) can of white cannellini beans, drained and rinsed
1 (12-ounce)

This recipe is a lot like a quiche that is dense with spinach, yet made creamy with the addition of ricotta cheese. Spinach pies are typically Greek and made in puffed pastry, but my recipe is more Italian and has …

I love making hot dips in my 1 quart bakers. They’re just the right size for a small get-together with friends. Of course, if you have more than a few friends over, the recipe is easily doubled in one of …

Pecan pie seems difficult, but it is actually one of the easiest pies that you can make. With just a few ingredients and minimal effort, you can have a homemade piece of chewy, gooey, sweet, and delicious pie that will …

Ingredients:

1 cup cheddar jack cheese, shredded
½ cup Swiss cheese, shredded
¼ cup Parmesan cheese, grated
2/3 cup whipped salad dressing (such as Miracle Whip®)
2/3 cup diced yellow onion
½ cup milk
¼ teaspoon salt

 Directions …

Preheat oven